Butter Croissant Art No.: 1231 Weight: 90gr / 3.2oz QTY in Box: 48
Landert Bread offers the classic hand-curved curved Butter Croissant. With 17% butter content, this airy, flaky and buttery croissant almost melts in ones mouth.
Pre-proved dough piece, deep-frozen.
- Thawing 20 min
- Steam Some
- Pre-Heating 380° F
- Baking about 18 min. The baking time depends on the favourite browning and the oven
- Baking Temp 380° F
- Baking Paper Yes