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    What is Gluten Free? People have no idea!

    Posted On January 18, 2015 by Landert Bread

    We have been asked several times whether we carry Gluten-free products. We do not. Because our believe is that if products contain only natural ingredients, no preservatives, no additives and most of all are GMO-free, there is no need for Read More

    Season’s Greetings

    Posted On December 21, 2014 by Landert Bread

    The Whole Grain German Bread Tradition

    Posted On October 22, 2014 by Landert Bread

    German bread is not your usual breed of breads. It is neither white nor starchy, a common characteristic associated with the better known European bread varieties of countries like Italy and France. Rather, it is coarse and unrefined, composed mainly Read More

    Ancient Grains Are The Future of Healthy Bread

    Posted On October 22, 2014 by Landert Bread

    Bread has come to have a bad name, and mostly because most store-bought loaves are a concoction of highly processed flours, sugars – and preservatives. But healthy bread lives – and it’s having a revival. Read the full article here: Read More

    GMO & Labeling Requirements

    Posted On August 25, 2014 by Landert Bread

    Whole Foods, GMO labeling, and the illusion of transparency. When Whole Foods announced it will require all of the products on its shelves to have their GMO contents labeled by 2018, the company framed it as an issue of transparency. Read More

    15th European Foodservice Summit, Zurich-Switzerland

    Posted On August 16, 2014 by Landert Bread

    Information on Food Service Intustry Joe Bastianich talked at the 13th European Foodservice Summit about Eataly NYC: eat, shop, learn. Since the early 1990s, Joe Bastianich has helped modernize and re-define Italian restaurant culture for the demanding New York fine-dining Read More

    How Refined Salt Causes Autoimmune Disease

    Posted On July 13, 2014 by Landert Bread

    Scientists Officially Link Processed Foods To Autoimmune Disease The modern diet of processed foods, takeaways and microwave meals could be to blame for a sharp increase in autoimmune diseases such as multiple sclerosis, including alopecia, asthma and eczema. A team Read More

    Gluten-Free Information

    Posted On May 27, 2014 by Landert Bread

    GLUTEN FREE – YIPEE! (Article from Bob Crosby, 05/27/2014) Gluten Spooken (No, that’s not German) Hanging out the other day talking shop with a few clients and the topic of eating whole wheat pasta – as a healthier alternative to Read More

    Announcing Delivery of Our New Website!

    Posted On January 30, 2014 by Landert Bread

    Landert Breads is proud to announce the launching of our new website with full product ordering capabilities! We are always ready to serve you, our customer, with the finest in natural breads, pastries, snacks and more. Call us with any Read More

    Local retailers carrying Landert Breads

    Posted On January 30, 2014 by Landert Bread

    Landert Breads is proud to announce that our finest in natural breads, pastries, snacks and more are now available in these local markets: Peppers Butcher and Deli, 4165 Corporate Square, Naples, FL 34104 Wynn’s Market, 141 Tamiami Trail N, Naples, Read More

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