Spelt Bread Solène® Art No.: 832357 Weight: 450gr. / 15.8oz QTY in Box: 14

A rustic European-style spelt seed loaf with a golden, crisp crust and a soft, aromatic crumb. Made with spelt sourdough and a blend of seeds and whole grains, this bread offers balanced flavor, natural texture, and a hearty profile that works beautifully for both table service and sandwiches.

• Thawing 45 - 60 min
• Pre-Heating 180°C / 360°F
• Baking 18 - 20 min
• Baking Temp 180°C / 360°F