
The authentic German Pretzel, decorated with sea salt.
Deep frozen, thaw & serve.
L: 6.3″
W: 5.5″
H: 1.2″
For best result, thaw the Pretzel for 15 minutes and put it in the oven for 3 minutes @ 300°F.
Guten Apetit!
- Thawing Thaw and Serve
- Baking 3 min
- Baking Temp 300°F