Join our newsletter

Easter is coming up; here are some recipe ideas for Easter.

Posted On March 22, 2017 by Landert Bread

We found some interesting Easter recipes from Escoffier which might inspire some of you. To access the information, please just click the pictures below.

Product of the Month: Butter Pretzel Triangle

Posted On February 28, 2017 by Landert Bread

You will be surprised by the taste, texture, crisp and feel of this specialty sandwich roll.

Happy Valentine’s Day – New Products: Our French Chocolate Products

Posted On February 10, 2017 by Landert Bread

There are some European countries which are globally recognized for their excellent chocolate productions.

Product of the Month – New Products: Brioche Burger Buns

Posted On January 18, 2017 by Landert Bread

When serving a Top Burger, don’t forget to use a top of the line Burger Bun. Landert Bread is featuring high-quality Burger Brioche Buns, with a real eye-catcher effect.

Season’s Greetings 2016

Posted On December 21, 2016 by Landert Bread

Landert Bread offers a wide range of Premium Bakery Products which are manufactured in Europe and imported to South Florida.

Happy Thanksgiving 2016

Posted On November 22, 2016 by Landert Bread

Please be advised that our warehouse in North Ft. Myers will be closed on Thursday, November 24, 2016. As a result, we are not able to deliver this coming Thursday.

Happy Halloween

Posted On October 24, 2016 by Landert Bread

It came to our attention that some of our customers did not know about all the options on how to place an order. That is why we would like to list the most convenient ways:

Seasonal Products: Our Pretzel Assortment

Posted On September 29, 2016 by Landert Bread

We offer the authentic German Pretzel Products. From the traditional Pretzel to the Pretzel Croissant. All our Pretzel Products are made in Germany and imported to South Florida.

Scientific Facts about Allergies and Gluten Intolerance!

Posted On August 30, 2016 by Landert Bread

As you all know, there has been an ongoing hype on the whole “no gluten” diets. Regarding this, yes there is 1 in 100 people with celiac disease, but what about the other 99?

Why Eat Bread?

Posted On August 10, 2016 by Landert Bread

As a means to lose weight or have a healthy diet, many people feel that cutting out carbs is the best solution. In contrary, what most people neglect to see it that complex carbs are the main source of fuel

The Bottomline on Gluten

Posted On July 26, 2016 by Landert Bread

As you all know, there has been an ongoing hype on the whole “no gluten” diets. Regarding this, yes there is 1 in 10 people with celiac disease, but what about the other 9? They are jumping on the bandwagon Read More

Do you know your local population? Don’t forget your European Customers!

Posted On July 6, 2016 by Landert Bread

Europeans value their food as much as they value their wine. Be prepared for the seasonal infiltration of Europeans

Summer Specials: Sampling, Mixed Cases

Posted On June 20, 2016 by Landert Bread

Landert Bread offers samplings of various products to chefs during the summer months, in order to continuously introduce and integrate new products. We encourage you to take full advantage of the summer season to try our Artisan European Bread products,

Sunday’s Landert Bread Farmers Market

Posted On May 26, 2016 by Landert Bread

Are you looking to enrich your bread assortment? Come join Landert Bread at the Farmers Markets and enjoy sampling our products for free.

Exclusive New Product: Multigrain Figotte Solene

Posted On May 19, 2016 by Landert Bread

Try one of our most exclusive products, which has just been introduced to our entire customer base after one of the most prestigious Golf Clubs in Naples has expressed a very high demand by their members.

Mother’s Day

Posted On May 3, 2016 by Landert Bread

Make Mother’s Day an unforgettable experience for loved ones, through providing them the brioche-like Butter Savarin for breakfast, brunch, lunch or dinner.

A Really Great Meal Starts with a Great Bread!

Posted On April 12, 2016 by Landert Bread

Two articles worth reading for all Chefs out there.

Easter 2016. Premium Products from France

Posted On March 21, 2016 by Landert Bread

Landert Bread continues offering Premium Gourmet Products. We offer a selection of delicacies made in France, near Paris. Not only mouthwatering sweets like Chocolate Eclairs, Macaroons, Petits Fours,

Perfect Preparation guarantees Perfect Product

Posted On March 1, 2016 by Landert Bread

Since every single product of Landert Bread needs q different treatment, we put together a complete list with baking instructions for all of our products.

Ancient Grains and their Positive Health Effect

Posted On February 1, 2016 by Landert Bread

The ancient and long forgotten wheats Einkorn, Emmer and Spelt not only taste good, they are also very valuable for your health, as scientists from the University of Hohenheim, Austria, found out.

Happy New Year 2016! Products customers like!

Posted On January 5, 2016 by Landert Bread

We have participated at different farmers markets since October 2015 and offer between 9-12 different products to the public. We were able to collect some information on the product preferences of our retail clients we wanted to share with you.

Merry Christmas!

Posted On December 15, 2015 by Landert Bread

Happy Holidays, Merry Christmas.

Happy Thanksgiving!

Posted On November 22, 2015 by Landert Bread

Have a Safe and Enjoyable Thanksgiving Day!

Seasonal Products

Posted On November 16, 2015 by Landert Bread

What could be better than offering one of a kind baked goods that highlight and accentuate the rich bounty of the fall season?

Thanks For Your Business!

Posted On October 28, 2015 by Landert Bread

Landert Bread would like to begin this newsletter with a heartfelt thank you to all our clients and friends for their loyalty and continuous business.

Culinary & Vendor Showcase 2015

Posted On October 7, 2015 by Landert Bread

It is with gread pleasure to announce, Landert Bread will be participating for the 4th time at this year’s largest Culinary and Food Show in Southwest Florida.

Product Review

Posted On September 21, 2015 by Landert Bread

When Landert Bread states “Fine European Bread & Pastry”, we mean it! No knock-offs or “wanna be” European products.

Landert Introduction

Posted On September 3, 2015 by Landert Bread

Landert Bread is a family owned and locally operated business in Naples, importing high quality, authentic European bakery products to South Florida.

Landert Bread – News – 8/10/2016

Posted On August 12, 2016 by Landert Bread

Click here: Landert Bread – News – 8/10/2016

The Sandwich Idea

Posted On March 1, 2016 by Landert Bread

Need an idea on how to offer a special sandwich to your customers and members? We found a video which shows how to prepare it Please click HERE to start the video. Enjoy!

Discover What One Can Do With Landert Bread!

Posted On November 16, 2015 by Landert Bread

It is extremely difficult for us to accurately convey the intense, visual appeal of our Artisan breads in a way that really does justice to them on a simple website or a photograph. However,  what we do know from doing Read More

Landert Bread at Naples Farmers Markets

Posted On October 6, 2015 by Landert Bread

Landert Bread is happy to announce, that we are participating at two farmers markets in Naples. One at the St. Johns Church (Friday) and the other at the Venetian Village (Sunday). We cordially invited everyone to visit us and enjoy Read More

Logistics and Inventory Management at Landert Bread

Posted On September 17, 2015 by Landert Bread

Logistics and Inventory Management is a Challenging Task. It takes about 5 to 7 weeks from the time we order a new container in Europe until arrival at the freezer warehouse in North Ft. Myers. This presents an occasional challenge Read More

Wildcat Run Event

Posted On July 27, 2015 by Landert Bread

  We had a great time at Wildcat Run Golf & Country Club for a sample tasting on July 13th. Guests enjoyed a selection of artisan European breads from our new range of products, including our French Baguettes, Pretzels and Read More

New Product Sampling Event at Lamoraga

Posted On June 24, 2015 by Landert Bread

  At Landert Bread, we have been continuing to search for the best bakery products to make available in Southwest Florida. We have been traveling throughout Western Europe and visited the best manufacturers of gourmet frozen bakery products. On June 29th Read More

On the Search for New Products

Posted On April 26, 2015 by Landert Bread

Currently, I am in Switzerland, preparing to visit two bread manufacturers. One in southern Spain and one in northern France. I am very excited to see and taste their products. In addition, my current product provider offers new “Premium Gourmet” Read More

What is Gluten Free? People have no idea!

Posted On January 18, 2015 by Landert Bread

We have been asked several times whether we carry Gluten-free products. We do not. Because our believe is that if products contain only natural ingredients, no preservatives, no additives and most of all are GMO-free, there is no need for Read More

Season’s Greetings

Posted On December 21, 2014 by Landert Bread

The Whole Grain German Bread Tradition

Posted On October 22, 2014 by Landert Bread

German bread is not your usual breed of breads. It is neither white nor starchy, a common characteristic associated with the better known European bread varieties of countries like Italy and France. Rather, it is coarse and unrefined, composed mainly Read More

Ancient Grains Are The Future of Healthy Bread

Posted On October 22, 2014 by Landert Bread

Bread has come to have a bad name, and mostly because most store-bought loaves are a concoction of highly processed flours, sugars – and preservatives. But healthy bread lives – and it’s having a revival. Read the full article here: Read More

GMO & Labeling Requirements

Posted On August 25, 2014 by Landert Bread

Whole Foods, GMO labeling, and the illusion of transparency. When Whole Foods announced it will require all of the products on its shelves to have their GMO contents labeled by 2018, the company framed it as an issue of transparency. Read More

15th European Foodservice Summit, Zurich-Switzerland

Posted On August 16, 2014 by Landert Bread

Information on Food Service Intustry Joe Bastianich talked at the 13th European Foodservice Summit about Eataly NYC: eat, shop, learn. Since the early 1990s, Joe Bastianich has helped modernize and re-define Italian restaurant culture for the demanding New York fine-dining Read More

How Refined Salt Causes Autoimmune Disease

Posted On July 13, 2014 by Landert Bread

Scientists Officially Link Processed Foods To Autoimmune Disease The modern diet of processed foods, takeaways and microwave meals could be to blame for a sharp increase in autoimmune diseases such as multiple sclerosis, including alopecia, asthma and eczema. A team Read More

Gluten-Free Information

Posted On May 27, 2014 by Landert Bread

GLUTEN FREE – YIPEE! (Article from Bob Crosby, 05/27/2014) Gluten Spooken (No, that’s not German) Hanging out the other day talking shop with a few clients and the topic of eating whole wheat pasta – as a healthier alternative to Read More

Announcing Delivery of Our New Website!

Posted On January 30, 2014 by Landert Bread

Landert Breads is proud to announce the launching of our new website with full product ordering capabilities! We are always ready to serve you, our customer, with the finest in natural breads, pastries, snacks and more. Call us with any Read More

Local retailers carrying Landert Breads

Posted On January 30, 2014 by Landert Bread

Landert Breads is proud to announce that our finest in natural breads, pastries, snacks and more are now available in these local markets: Peppers Butcher and Deli, 4165 Corporate Square, Naples, FL 34104 Wynn’s Market, 141 Tamiami Trail N, Naples, Read More

Search Blog



Recent Posts